Catherine's Salsa



Lawry's season salt Serrano peppers

Salsa:


12 Roma tomatoes(you can substitute 6 Roma tomatoes for a can of diced tomatoes)
2 Serrano peppers(medium heat)-roast them first
1/2 bunch cilantro
6 green onions
2T lime juice
Lawry's season salt - to taste
3 pressed garlic cloves(or more if you like garlic)
Blend all together in a food processor-or blender


added on 4/10/2012 by Catherine Gifford
 
There are no entries for this section yet.
Enter Now!
There are no entries for this section yet.
Enter Now!
There are no entries for this section yet.
Enter Now!
There are no entries for this section yet.
Enter Now!